Post by dinosauria101 on Jun 22, 2019 11:58:36 GMT 5
Grey Wolf (pack of 2) - Canis lupus
The Grey Wolf (Canis lupus) is the largest wild canid, males averaging between 70 and 110 pounds depending on subspecies. The Wolf has a specialized body that has made it one of the world's most efficient hunters. Its powerful neck is a very important adaptation: it has to be strong to support the wolf's large head and is crucial for bringing down prey. The skull is 31cm (12 inches) long and is armed with an impressive array of large canines and carnassial teeth which, when coupled with huge jaw muscles that are evident from the large sagittal crest and wide zygomatic arches, give it an incredible biteforce that is strong enough to break the bones of prey and even crack the femur of moose. Wolves primarily feed on medium to large sized ungulates (up to the size of bison 10–15 times larger than themselves), though they are not fussy eaters. Medium and small sized animals that may supplement the diet of wolves include marmots, beaver, hares, badgers, foxes, weasels, ground squirrels, mice, hamsters, voles and other rodents, as well as insectivores.
Roosevelt Elk - Cervus canadensis roosevelti
The Roosevelt elk (Cervus canadensis roosevelti), also known as Olympic elk, is the largest of the four surviving subspecies of elk in North America. They live in the rain forests of the Pacific Northwest and were introduced to Alaska's Afognak and Raspberry islands in 1928. Adults grow to around 6–10 ft (1.8–3 m) in length and stand 2.5–5 ft (0.75–1.5 m) tall at the shoulder. Elk bulls generally weigh between 700 and 1100 lb (300–500 kg) while cows weigh 575–625 lb (260–285 kg). Some mature bulls from Raspberry Island in Alaska have weighed nearly 1300 lb (600 kg). From late spring to early fall, Roosevelt Elk feed on herbaceous plants such as grasses and sedges.[4] During winter months, they feed on woody plants including highbush cranberry, elderberry, and Devil's Club. Roosevelt Elk are also known to eat blueberry, mushrooms, and salmonberry.
Credit to Wikipedia
The Grey Wolf (Canis lupus) is the largest wild canid, males averaging between 70 and 110 pounds depending on subspecies. The Wolf has a specialized body that has made it one of the world's most efficient hunters. Its powerful neck is a very important adaptation: it has to be strong to support the wolf's large head and is crucial for bringing down prey. The skull is 31cm (12 inches) long and is armed with an impressive array of large canines and carnassial teeth which, when coupled with huge jaw muscles that are evident from the large sagittal crest and wide zygomatic arches, give it an incredible biteforce that is strong enough to break the bones of prey and even crack the femur of moose. Wolves primarily feed on medium to large sized ungulates (up to the size of bison 10–15 times larger than themselves), though they are not fussy eaters. Medium and small sized animals that may supplement the diet of wolves include marmots, beaver, hares, badgers, foxes, weasels, ground squirrels, mice, hamsters, voles and other rodents, as well as insectivores.
Roosevelt Elk - Cervus canadensis roosevelti
The Roosevelt elk (Cervus canadensis roosevelti), also known as Olympic elk, is the largest of the four surviving subspecies of elk in North America. They live in the rain forests of the Pacific Northwest and were introduced to Alaska's Afognak and Raspberry islands in 1928. Adults grow to around 6–10 ft (1.8–3 m) in length and stand 2.5–5 ft (0.75–1.5 m) tall at the shoulder. Elk bulls generally weigh between 700 and 1100 lb (300–500 kg) while cows weigh 575–625 lb (260–285 kg). Some mature bulls from Raspberry Island in Alaska have weighed nearly 1300 lb (600 kg). From late spring to early fall, Roosevelt Elk feed on herbaceous plants such as grasses and sedges.[4] During winter months, they feed on woody plants including highbush cranberry, elderberry, and Devil's Club. Roosevelt Elk are also known to eat blueberry, mushrooms, and salmonberry.
Credit to Wikipedia
